Cheesed-Up Pepperoni Pizza Scramble (HG 200, pg.46)
Dishes Used- 3
Fire Alarms- 0
First Aid Incidents- 1
Matthew Annoyance Level- 0
I really like this one and have made it many times. However, be careful when you are cutting the pepperoni. It is easy and most of the ingredients I usually keep on hand. It's more interesting than just making scrambled eggs. Make sure not to add too much cheese, it gets too salty and then just tasted like cheese.
Subscribe to:
Post Comments (Atom)
Posts
No comments:
Post a Comment